Pistachio Gelato

Pistachio Gelato

This makes a great pistachio gelato but substitute almond, hazelnut or peanut butter for another amazing nut butter gelato. Also, substitute 1/4 cup of sugar for the honey for a purer nut flavor.


  • 1/4 Cup Pistachio Paste
  • 3 Tablespoons Honey
  • 3/4 Cup Milk
  • 1/2 Cup Cream


Mix the milk, honey and pistachio paste in a blender until smooth. Then stir in 1/2 cup of cream by hand (we don’t want to whip the cream in the blender).

Back to blog